Rebecca's Cooking Books The Taste of Thailand Description: Vatcharin Bhumichitr; Collier Books, New York; 1993. 220 pages. Soft, glossy binding. Many illustrations. Includes a brief history and an introduction to Thai cooking and progresses onto foods for special occasions and restaurant recipes. Very good condition. $7.50 The Prudhomme Family Cookbook, Old-Time Louisiana Recipes Description: Chef Paul PrudhommeWilliam Morrow and Company, Inew York; 1987. 446 pages. Very good condition. Dust jacket. $10.00 James Beard's American Cookery; with illustrations by Earl Thollander; Little, Brown and Company, Boston. 1972. 877 pages. Cloth cover. Some smudging of the cover but the contents in very good condition. Inside cover has a small inscription. $15.00 If you don't see what interests you, let me know. I'll try to find what you want. Return to the Top of the Page Return to the Books Categories Menu Return to the Homepage Search for your Interests Send me your Comments, Inquiries, Orders or Interests